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  • The Sensory Smoked Alberta Tenderloin
  • the sensory
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  • The Sensory Dessert

From Forest to Plate

By |May 20th, 2019|1 Comment

Foraged ingredients give The Sensory a fresh take on fine dining If there’s such a thing as Canadian cuisine, it would be intimately tied to the vast and varied landscapes we call home. [...]

  • Love Canary Owners

Love Canary: A love letter to food…and gold

By |April 30th, 2019|Comments Off on Love Canary: A love letter to food…and gold

The Flock with Made by Marcus’ 24-Karat Sundae: L to R - Sarah Deschamps, Robyn Derdall, Shannon Bowen-Smed, Joanri Duursema, Karen Judge and Shauna Thompson. Missing: Leslie Mannix and [...]

  • Hawthorn Dining Room

Lunch at the Hawthorn

By |April 30th, 2019|Comments Off on Lunch at the Hawthorn

From soaring ceilings and sleek black-on-white paneling to the classic cowboy mural adorning the back wall, the new Hawthorn Dining Room at the [...]