The Entertaining Issue - November December 2016
by Karen Anderson
An Entertaining Menu
This year we turn to Michael Noble for entertaining
food to celebrate the holiday season
The holidays are always a
great time to get together with friends and family
to break bread and raise a glass (or two).
One Ingredient - Cranberries
by Julie Van Rosendaal
There are few ingredients as tightly bound to a particular time of year as the cranberry – rubies in the holiday crown,
6 Quick Ways with Almonds
by Chris Halpin
When people talk about super foods, the almond quickly becomes
Manti are the Turkish equivalent of ravioli.